Ingredients
- 1kg chicken wings
- 4 tbsp ketchup
- 4 garlic cloves crushed
- 3 tbsp soft brown sugar
- 4 tbsp sweet chilli sauce
- 4 tbsp dark soy sauce
- 1 small white cabbage shredded
- 3 large carrots grated
- 1 large onion thinly sliced
- 8 tbsp light salad cream or mayonnaise
Method
- Heat oven to 200°C. In a large bowl, mix the ketchup, garlic, sugar, half the sweet chilli sauce and the soy sauce with some seasoning. Tip in the wings and toss to combine so that they are all coated. Transfer to a large roasting tray or two smaller ones, in a single layer. Roast for 35-40 mins until cooked through and golden.
- Meanwhile, make the slaw. Mix the vegetables with remaining chilli sauce, salad cream or mayo and seasoning. Pile the wings onto a large platter and transfer the slaw to a serving bowl. Let everyone dig in and help themselves.
Source: https://www.bbcgoodfood.com/recipes/sweet-sticky-wings-classic-slaw
