Ingredients:
- Beef biltong (thinly sliced and chunky pieces for different textures)
- Dry wors (sliced into bite-sized pieces)
- Bacon biltong (honey-glazed)
- Cheese selection(mature cheddar, creamy brie, gouda or a smoked cheese)
- Crackers (mix of plain and seeded crackers)
- Pickles & olives
- White Grapes
- Strawberries



